It's delicious when I go to a friend's house. I make it myself when I go home.
It's a famous dish in Sichuan. It's spicy, fresh, fragrant and tender.
I like beans, but I don't like stewed ones. I'm afraid they're not cooked. So I dry fried them.
During this period, the firewood Turkey had a fire in Chongqing. I had a lively meal. Besides being a little bit fed up with firewood, it tasted really good. So I carefully observed the ingredients in the pot when I ate them. I made them myself ... ...
My daughter-in-law loves spicy food. She buys ready-made seasonings every time. This time, she fried it very well.
It's a popular dish that men, women, old and young love. It's tender and smooth
You can make double cooked pork with ribs.
Today, I suddenly want to eat meat. Recently, I always like to eat pickles. I think it's best for me to cook pork slices in water. So he began to get seven, eight and done. This recipe is not very spicy. But it's already very delicious. When the... ...
I always like boiled meat. It's not only because it's delicious. It's also because of the hot atmosphere. It's also because of the warm and beautiful memories. I remember when I fell in love with LG. I was going to take the postgraduate entrance... ...
It was mentioned in the lonely gourmet, but Wulang didn't order it. So I think about it all this day. Mapa noodles. Is it just to get rid of tofu and change into noodles?. Mapo Tofu is known as the first dish of Sichuan cuisine. Then this Mapo n... ...